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1933 · Released · 10 min
The scene opens with John Xavier Omsk drinking some bicarbonate of soda in the privacy of his office. Pete Smith (film producer), as the narrator, diagnoses John's stomach trouble as a "simple case of bad cooking." As the scene transitions to Mrs. Omsk in a disheveled kitchen, Smith's diagnosis is offered confirmation. Frustrated with her attempts to follow a cookbook on "How to Stuff a Duck", Mrs. Omsk throws down the book and beats the frozen duck, which surprisingly quacks each time it's struck.
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