Spanish Masala

The story set in Spain, and revolves around Charlie (Dileep), an illegal immigrant stranded in Madrid. To make things worse, he is conversant only in Malayalam. He gets a job as a cook in an Indian restaurant, as he has some experience in running a roadside eatery in his homeland, run by an expatriate, Majid. In the restaurant he is assigned with the task of serving up various types of dosa and, he comes up with a local variant named Spanish Masala. This turns out to be his passport to employment in the home of an ex-diplomat, who had earlier served in India.