Priya Krishna
Actor
Priya Krishna is an Indian-American food writer. She is a regular contributor to several publications including The New York Times, Bon Appétit, and The New Yorker, and is the author of the cookbook, Indian-ish, released in Spring 2019.
Series7
TV6.2Talk ShowKelly Clarkson presents the biggest newsmakers and names in film, television and music; as well as emerging new talent and everyday people who are beacons of hope in their communities.
The Kelly Clarkson Show
2019 · 73 votes
TV7.1RealityThis hit cooking competition series sees award-winning chef Gordon Ramsay and other celebrity chefs put a group of contestants through a series of challenges and elimination rounds, in order to turn one home cook into a culinary master.
MasterChef
2010 · 295 votes
TV8.7RealitySince social distancing at home, Selena Gomez has been spending more time in the kitchen than she ever imagined. But despite her many talents, it remains to be seen if cooking is one of them. In each episode, Selena will be joined remotely by a different master chef.
Selena + Chef
2020 · 70 votes
TVComedyTalk ShowFrom the team that brought you Hot Ones comes HEAT EATERS, the ultimate spicy food adventure where our host, chef Esther Choi, hits the streets to eat her way through the world's spiciest cuisines.
Heat Eaters
2023
TV10.0RealityAlex Guarnaschelli hosts as chefs square off in a competitive pop-up kitchen outside a grocery store. To make their challenge dishes, the chefs must size up shoppers as they exit the store and negotiate for their grocery bags.
Supermarket Stakeout
2019 · 3 votes
TV10.0DocumentaryComedyJoin Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.
It's Alive! With Brad
2016 · 3 votes
TV5.8DocumentaryFrom chef David Chang and Academy Award–winning documentary filmmaker Morgan Neville, The Next Thing You Eat is a six-episode docuseries that explores the seismic changes happening all around us and what they mean for the way we'll eat in the future. Chang and a diverse cast of characters dive headfirst into what lies ahead, including everything from burger-flipping robots, to lab-grown fish, to insect farms, to artificial intelligence calling all the shots.
The Next Thing You Eat
2021 · 4 votes