Choi Jong-hoon

In-ha and Ha-myeong become reporters for different reasons: one aspires to follow in her mother's footsteps and the other seeks to do honest news.

A restaurant opens at midnight until seven in the morning. Its mysterious owner and chef, simply called the "Master," has no fixed items on his menu, but will take orders from any customer and cook up whatever they ask for. As the Master cooks, his customers tell him their life stories. Korean adaptation of the original Japanese drama.

After 50 years living in Hollywood, Jung Kkeut-soon returns to Korea to reconnect with her family. As family members scramble to compete over her ₩20 billion inheritance, they learn emotional growth and reconciliation.

Cheon Yeon Ju is a girl who is specializes in investigating crimes. She teams up with Jeong Re Oh, a employees of the Ministry of Food and Drug Safety, to investigating a series of crimes.

Based in a farming village, this drama deals with warm and realistic episodes.

Troublemakers Mok-won, Ryu and Hak-moon are far from passing the state examinations. Three female students enter the school during a new spring term and the atmosphere changes. Then one day, Mok-won and Ryu are taken to around the back of the school and molested by an unknown woman. The three of them start an investigation.

Byun goes back to his hometown and opens a small restaurant selling food and makgeolli (traditional rice wine). He puts up a framed quote that states "If you drink makgeolli here, those you miss will return." A young woman, Joo-Young begins to stay there and work. People with their own stories gather at the restaurant.