Restaurant critic Giles Coren and writer and comedian Sue Perkins experience the food culture of years gone by, as they supersize their way through the cuisine of different eras in Britain's history.
Bourdain travels across the globe to uncover little-known areas of the world and celebrate diverse cultures by exploring food and dining rituals. Known for his curiosity, candor, and acerbic wit, Bourdain takes viewers off the beaten path of tourist destinations – including some war-torn parts of the world – and meets with a variety of local citizens to offer a window into their lifestyles, and occasionally communes with an internationally lauded chef on his journeys.
Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.
Bu Emmy adayı dizide, yaratıcı yemekler ve baştan çıkarıcı tatlılarla gurme yemek kavramını baştan tanımlayan, dünyanın farklı yerlerindeki yıldız şeflerle tanışın.
The fascinating stories of the families behind the food that built America, those who used brains, muscle, blood, sweat and tears to get to America's heart through its stomach, those who invented new technologies and helped win wars.
Gereksiz her şeyden arınmış saf lezzet. Yıldız şef David Chang, dünyanın en tatmin edici yemeği için arkadaşlarını ağız sulandırıcı, kültürler arası bir ava çıkarıyor.