Delicious Rendezvous

A program that captures the process of developing a new dishes by using local specialties and selling it at a meeting place with a large transient population, such as rest areas, airports, railway stations, and passenger terminals. This program does not stop by simply developing and selling new dishes, but it also aims to raise consumption of local specialties and improve the awareness of people. It give hope to farmers and let viewers know the power of national productions.